Karletta Moniz
Consultant and Chocolate Expert
Member since 1996
Karletta Moniz is a San Francisco-based chef, food consultant and writer with noted expertise in chocolate. She is well known for leading fun and interesting classes about the cacao bean and the wonders that come from it. She is also the author of the celebrated blog, Culinary Muse, where she shares her favorite places to eat, the best morning walks, the perfect cup of hot chocolate, the driest Martini and the best French 75 in the Bay Area. Her newest blog is The Art of Tasting Chocolate.