News
Congratulations to Chefs’ Council members who recently won James Beard Awards:
Craig Stoll for Best Chef Pacific
Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
Featured Chef
TANYA HOLLAND opens Brown Sugar Kitchen in West Oakland to great acclaim... Read more »
Chefs' Council®
The CCD Chefs' Council® is a dynamic group of over 80 food professionals whose expertise spans a broad range of categories: restaurant owners and operators, executive chefs, bakers, food writers, nutritionists, ethnic and health specialists, food service experts and even a barbecue guru.
The Chefs' Councils' creativity, direct consumer contact and culinary knowledge help drive CCD product innovation while offering a unique perspective and incomparable guidance at strategic points throughout the process. Meet our chefs: